Allspice/KABAB CHINI
Bay Leaf
Have you struggled to find out fresh bay leaves in India for making tasty cuisines? Get high-quality bay leaves online that you’ll enjoy without spending more money. Our fresh bay leaves are from the land of spices – Kerala. We are collecting bay leaves from the farmers directly. Hence we ensure that the aroma and taste of the bay leaves are there.
Cardamom 7 MM (Medium)
Have you struggled to find out fresh green cardamom online in India for making tasty cuisines? Get high-quality green Kerala cardamom you’ll enjoy without spending more money. Our fresh green cardamom is from the land of spices - Kerala. We are collecting green cardamom from the farmers directly. Hence we ensure that the aroma and taste of this cardamom are there.
Cinnamon stick
Have you struggled to find out fresh cinnamon sticks in India for making tasty cuisines? Get high-quality cinnamons you’ll enjoy without spending more money. Our fresh cinnamon sticks are from the land of spices – Kerala. We are collecting cinnamon from the farmers directly. Hence we ensure that the aroma and taste of the cinnamon are there.
Clove (Premium)
Have you struggled to find out fresh clove online in India for making tasty cuisines? Get high-quality cloves you’ll enjoy without spending more money. Our fresh cloves are from the land of spices – Kerala. We are collecting cloves from the farmers directly. Hence we ensure that the aroma and taste of the cloves are there.
Dry Ginger
Have you struggled to find out fresh dry ginger in India for making tasty cuisines? Get high-quality dry ginger online that you’ll enjoy without spending more money. Our fresh dry ginger is from the land of spices – Kerala. We are collecting dry ginger from the farmers directly. Hence we ensure that the aroma and taste of the ginger are there.
Green Pepper
Homemade Chicken Masala Powder
Homemade Fish Masala
Homemade Turmeric Powder
Homemade Turmeric Powder is a spice that comes from the turmeric plant. It is commonly used in Asian food. You probably know turmeric as the main spice in curry. It has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses. But the root of turmeric is also used widely to make medicine. It contains a yellow-colored chemical called curcumin, which is often used to color foods and cosmetics.
